Tuesday, April 3, 2012

35 th street bistro

There is truly nothing that gives you an opportunity like dine around !! everyone needs to know about the bread pudding and try it out and more they need to learn from the master !! Its soon becoming a favorite

FIRST COURSE
Tarte FlambĂ©, French “pizza” with caramelized onions, bacon & gruyere

ENTREE
Steak “Au Poivre”
, pan-seared painted hills sirloin steak, creamy farro, Roquefort, shallot & red wine reduction
Pan Fried Trout, herb crusted pan fried trout over black rice with bell pepper caponata, haricot vert, caper vinaigrette

DESSERTBourbon Pecan Bread Pudding served warm with vanilla ice cream

Nishino - Japanese food at its best

we tried this place for dine around seattle and boy was it good. Would definitely go back again.. Its a nice place for friends or just a date night. Good sake and wine ! Dont remember the names though but they recommend and they were fantastic.

About the place..

     Website: http://www.nishinorestaurant.com/
     When :  Monday-Saturday 5:30pm – 10:00pm  and Sunday 5:00pm – 9:30pm
     Where: 3130 East Madison Street Seattle, WA 98112

What Yelp said:  http://www.yelp.com/biz/nishino-seattle


What we ate so far and loved :

   CHOICE OF APPETIZER
       Seafood Miso Soup with garlic butter, shrimp, mussel, salmon

   CHOICE OF ENTREE
        Beef Negimaki with fried satsuma potato and sautĂ©ed swiss chard
        Tara Saikyoyaki (Broiled Black Cod Marinated in Miso)


   CHOICE OF DESSERTS
        Green tea tiramisu
        Mochi Ice Cream